Our cuisine is as diverse as the Indian culture, dialects, and climate themselves. Every major region in India brings its own unique dishes, or subtle variations on popular dishes. Meenachees serves a hand-picked selection of these curries, carefully prepared using methods learned around the ‘ammi kal’ (grinding stone).
Browse our menu to find the finest meat, seafood, vegetarian and vegan offerings. Our dishes are spicy but not intimidating, and are served in your choice of hot, medium or mild. Our food is prepared with all natural, fresh ingredients and special dietary requirements are catered for.
Meenachees is a fully licensed restaurant and offers a wide range of hot and cold beverages.